Jingxiang BBQ (Wangqingtuo Branch)
烧烤 · ⭐ 4.1
200 meters south of Daji Intersection on Xiaofankou Road, east side of the road

Dishes
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Grilled Mixed MushroomsRoasted mixed mushrooms, featuring fresh mushrooms of various types, cleaned and sliced or left whole, tossed with olive oil, garlic, salt, and black pepper, then baked until slightly charred.
Roasted Pork BaconA dish made by marinating pork slices, wrapping them in bacon, and roasting until crispy. The outer bacon is crunchy while the inner pork remains tender and flavorful.
Special Black Pepper Beef SteakA premium beef steak marinated in black pepper sauce and pan-seared to perfection, served with onions and bell peppers for a rich, savory flavor.
Small Pork BellyA dish made with small pork belly, marinated and slowly braised or stewed until tender, often seasoned with soy sauce and aromatics.
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Garlic Roasted SausageA dish made by grilling sausages seasoned with garlic, salt, and pepper until the exterior is crispy and the inside remains juicy, delivering a rich garlic flavor.
Black Pepper LambBlack pepper lamb features tender lamb stir-fried with black peppercorns and onions, delivering a rich, aromatic flavor.