Close

Meiling Ramen (Anshan West Road Store)

小吃面食 · ⭐ 4.1

No. 287, Anshan West Road (opposite Yidong Styling)

Dishes

• 

  咖喱炒面

  咖喱炒面是一道以面条为主料，搭配蔬菜、肉类或海鲜，用咖喱酱炒制而成的菜品。制作时先将面条煮熟备用，再将食材切好与咖喱酱一同翻炒，最后混合面条拌匀即可。
• 

  山海关

  山海关是一道以猪五花肉为主料的菜肴，通常将肉块焯水后放入砂锅中，加入酱油、糖、料酒、葱段、姜片等调料，慢火炖煮至肉质软烂。部分做法会加入土豆或豆角等配菜一同焖制。
• 

  Spiced Beef Salad

  Beef salad is a cold dish made primarily with beef, which is boiled or blanched and sliced, then mixed with seasonings such as soy sauce, sesame oil, garlic, green onions, and chili oil. Optional vegetables like cucumber ribbons or carrot strips can be added according to taste.
• 

  Quick-boiled Tripe

  Water-boiled tripe is a traditional dish primarily made with pork or lamb tripe. The preparation involves quickly blanching the sliced tripe in boiling water until cooked, then draining and serving it with a specially prepared sauce. It has a fresh, tender texture and is smooth and delicious to eat.
• 

  Sweet and Sour Wheat Gluten

  Sweet and sour gluten is a Chinese dish made primarily from gluten, which is cut into pieces, boiled, then stir-fried with a sauce of sugar, vinegar, soy sauce, and starch. It has a soft yet chewy texture and a balanced sweet-sour taste.
• 

  Vegetable Medley

  Vegetable medley is a dish primarily made with various vegetables such as carrots, wood ear mushrooms, and yellow chrysanthemum flowers. After careful cooking, it features a colorful presentation and rich flavors. The preparation method mainly involves slicing the vegetables into strips and stir-frying them with appropriate seasonings to preserve their natural taste.
• 

  Vegetable Cold Dish Platter

  Vegetable salad is a cold dish made from various fresh vegetables like cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed. After blanching or soaking, they are sliced or cut into strips and mixed with seasonings. No meat is used, highlighting the natural flavors of the ingredients.
• 

  Mei Ling Meat Noodles

  A flavorful Chinese noodle dish featuring hand-pulled noodles, tender pork, and vegetables in a savory broth.
• 

  Meiling Special Fried Tofu

  Meiling Special Fried Tofu is a traditional Chinese snack made with soft tofu, coated with starch and deep-fried. The exterior is crispy, while the inside is soft and rich in texture.
• 

  Fermented Meat Fried Rice

  Fried rice with preserved meats is mainly made from腊肠 (preserved sausage),腊肉 (preserved pork), and rice, typically seasoned with eggs, green peas, and diced carrots. First, slice the preserved meats and stir-fry them with beaten eggs until fragrant. Then add leftover rice and stir-fry until well combined. Finally, add seasonings and mix thoroughly.
• 

  Mixed Cold Dish

  A refreshing cold dish made by mixing cooked meat with fresh vegetables and dressing it with garlic, vinegar, soy sauce, and chili oil.

Reviews