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Huang Shulang Chicken Stew (Guangfutun Store)

川菜 · ⭐ 3.8

No. 102–3 Guangba Road (50 meters diagonally opposite Exit K, Guangbutun Metro Station)

Dishes

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  Chicken Stew (Medium)

  A medium portion of chicken stew made with chicken and vegetables, simmered in a spicy sauce for rich flavor.
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  Homestyle Stir-Fried Pork

  Farmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
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  Braised Beef Brisket with Potatoes

  Potato and beef brisket stew is a dish made primarily with beef brisket and potatoes. After blanching the beef to remove odor, it's cooked with potatoes, water, soy sauce, cooking wine, and ginger until tender and flavorful.
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  Preserved Fish with Mei Cabbage

  A traditional dish made with dried fish and preserved mustard greens, offering a rich, savory flavor.
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  Xiangxi Grandmother's Vegetable Clay Pot Rice

  Xiangxi grandmother's vegetable stew rice uses cured meats, Xiangxi grandmother's vegetables, and rice. Cured pork and sausage are cooked with the vegetables in a clay pot, infusing the rice with rich flavors. Slow cooking creates a crispy rice crust at the bottom.
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  Corn and Ham Baozi Rice

  Fried corn and ham stir-fried with rice, then steamed to form a crispy bottom layer, creating a rich aroma and satisfying texture.
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  Old Jar Sichuan Pickled Cabbage Stir-Fry Rice in Clay Pot

  A savory dish featuring stir-fried pork and old jar pickled cabbage served over rice cooked in a clay pot, delivering a tangy and satisfying flavor.
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  Lao Gan Ma Chicken

  A spicy Sichuan-style dish made with tender chicken and Lao Gan Ma chili sauce, known for its rich, aromatic flavor.
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  Spicy Drum Sauce Spare Ribs

  A dish of pork ribs marinated in fermented black beans and chili, then steamed to tender perfection with a rich, spicy flavor.
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  Fish-Flavored Shredded Pork Rice

  Fish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.

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