Shan Wei Shuo Rou Jia Mo (Caiyi Street Store)
小吃快餐 · ⭐ 4.1
No. 25, Caiyi Street, Xiangfang District

Dishes
Traditional Pork and Flour BunTraditional pork and flour bun is made by stuffing seasoned pork into a baked dough, resulting in a crispy crust and savory filling.
Signature Sour Spicy SoupSignature sour-spicy soup made with tofu, wood ear mushrooms, carrots, eggs, and lean meat. Sliced ingredients are boiled in broth, seasoned with vinegar and pepper, then thickened and poured with egg to form threads, creating a rich, thick soup.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
White Steamed BunBaimo is a traditional steamed bread made primarily from flour, water, and yeast. The dough is fermented, divided, rolled into round pieces, and steamed until cooked. It has a white color, soft texture, and delicate taste.
Qin Pepper Oil-Poured NoodlesHand-pulled noodles topped with spicy Qin pepper, garlic, and scallions, finished with a pour of hot oil for aromatic flavor.
Fatty Lean BaoA traditional Shaanxi snack made by stuffing a grilled flatbread with stir-fried pork bits and vegetables.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Sichuan Pepper Spicy NoodlesA spicy and tangy noodle dish made with mung bean vermicelli, seasoned with a flavorful broth infused with Sichuan pepper and chili, topped with peanuts, scallions, and cilantro.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.
Spicy Kelp StripsSpicy kelp threads is a dish made primarily from kelp, seasoned with spicy and numbing seasonings. The kelp is sliced into thin strands and mixed with a specially prepared spicy sauce, resulting in an attractive bright red color.