Lu Family Pig Trotter King
烧烤 · ⭐ 3.8
No. 796, Chuanjin Road
Dishes
Five-Spice Dried Chili DishA dish made with dried chili peppers and five-spice powder, stir-fried to bring out rich aroma and spicy flavor.
Ice Rice PorridgeIce rice porridge is made from rice, soaked, cooked, cooled into a thin gruel, then chilled or mixed with ice. Cooked rice is softened, partially strained for a thin texture, and served with sugar, fruit, or nuts.
Stir-Fried EkuStir-fried Eku is a Yunnan specialty snack made by stir-frying rice cakes with vegetables and meat, offering a soft and savory taste.
Roasted Sticky Rice Lotus RootA traditional Chinese dessert made by filling lotus root with sticky rice, steaming, and then roasting until the exterior is slightly charred and the inside is soft and sweet.
Grilled SquidGrilled squid is a dish made primarily from squid. To prepare it, clean the squid thoroughly, then marinate it with appropriate seasonings before grilling on a rack. Grill until the squid's surface turns golden and the flesh becomes tender.
Rose Papaya WaterRose papaya drink is made with papaya and rose as main ingredients. Peel, seed, and cut papaya into pieces, then boil with rose petals. Simmer gently, strain, and serve without added sugar or seasonings to preserve natural flavors.