Changju Tang Wei Lobster Restaurant

Name: Changju Tang Wei Lobster Restaurant
Rating: 3.5

小吃快餐 · ⭐ 3.5

No. 555, Jinsha North Road

Dishes

Beef Shank Hot Pot
Beef shank hot pot features beef shanks simmered with spices and vegetables, resulting in a rich, collagen-rich broth perfect for winter warmth.
Pork Ear Tip
Pork ear tip is a delicacy in Sichuan cuisine, known for its crisp texture and spicy flavor. It's typically blanched and served cold with chili oil and garlic.
Spicy Crispy Duck
A Sichuan-style dish made with duck meat marinated, deep-fried until crispy, then stir-fried with spicy peppers and Sichuan peppercorns for a bold, numbingly hot flavor.