Close

Jasmine Fragrance Duck Neck King (Pingyu Flagship Store)

小吃快餐 · ⭐ 3.6

Pinggu Town, Taian Street No. 167-4

Dishes

• 

  Scallop Fried Rice

  Scallop fried rice made with fresh scallop meat, rice, eggs, and green onions. Stir-fry rice in hot pan with cold oil, add scallops and eggs, then season.
• 

  Bestselling Duck Neck

  Made from duck neck, marinated and braised with spices and seasonings. Key ingredients include duck neck,香料, and调味料, slow-cooked with soy sauce, star anise, cinnamon, and Sichuan pepper for rich flavor.
• 

  Sweet and Spicy Collarbone

  Sweet and spicy pork collar is a dish made with pork collar as the main ingredient, marinated and then fried or pan-fried until slightly charred, then stir-fried with a sweet and spicy sauce. Key seasonings include soy sauce, sugar, chili, garlic, and ginger.
• 

  Sweet and Spicy Duck Head

  Sweet and spicy duck heads is a specialty dish primarily made with duck heads. The preparation involves marinating the duck heads, then cooking them in a specially prepared sweet and spicy sauce until the duck heads fully absorb the sauce, resulting in a flavor that blends sweetness and spiciness.
• 

  Sweet and Spicy Duck Feet

  Sweet and spicy duck feet is a dish made primarily from duck feet, blanched and stir-fried with sweet bean sauce, chili, ginger, and garlic. It has a bright red color, soft yet chewy texture, and a distinct sweet-spicy flavor.
• 

  Sweet and Spicy Duck Wings

  Sweet and spicy duck wings is a dish primarily made with duck wings, which are marinated, then fried or pan-fried, and finally stir-fried with sugar, soy sauce, chili, and other seasonings. The finished dish has a bright red color, with a crispy exterior and tender interior, offering a sweet taste with a hint of spiciness.
• 

  Bamboo Shoot Slices

  Bamboo shoot slices is a dish made primarily from fresh bamboo shoots. To prepare it, the bamboo shoots are peeled, washed, and sliced thinly, then cooked by stir-frying, boiling, or cold mixing. The dish has a crisp texture and bright color, making it a refreshing delicacy commonly enjoyed in summer.
• 

  Shrimp Tail Fried Rice

  Shrimp tail fried rice is a stir-fried dish made primarily with shrimp tails and rice. After cleaning the shrimp tails, they are stir-fried with rice, typically seasoned with scallions, ginger, garlic, and sometimes eggs, peas, and carrots for added flavor and texture.
• 

  Fried Rice with Eggs

  Fried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
• 

  Air-Dried Chicken Bones

  Air-dried chicken frames are made by marinating chicken frames and then drying them naturally or at low temperatures. Main ingredients include chicken frames and seasonings like salt, soy sauce, and spices, which are used to marinate the meat before sun-drying until it becomes firm.

Reviews