DIONYSUS BISTRO The God of Wine Pub (Laowai Street Branch)
西餐 · ⭐ 4.3
No. 35, Lane 3338, Hongmei Road
Dishes
Turkish Smoked Turkey LegTurkish smoked turkey leg is marinated and slow-smoked over fruitwood, resulting in a tender, flavorful dish with a smoky aroma.
French-style Lamb RibsFrench lamb chops are made from lamb tenderloin or rib chops, marinated and then pan-seared or grilled. Typically seasoned with olive oil, garlic, rosemary, and thyme, they have a crispy exterior and tender interior.
Seafood PlatterSeafood platter is a delicacy featuring a selection of fresh seafood, typically including shrimp, crab, and shellfish. The preparation is simple: clean the seafood thoroughly, then steam or grill it with fresh vegetables and seasonings to preserve the natural flavors of the seafood.- Mixed Mushrooms with Cream CheeseA dish of mixed mushrooms sautéed in butter and finished with creamy cheese, offering a rich and savory flavor.
Fried Appetizer PlatterFried appetizer platter made from various ingredients deep-fried, commonly including chicken wings, shrimp balls, vegetable strips, and potato chunks. The ingredients are cut and coated with batter or flour before being fried in hot oil until golden and crispy on the outside, while remaining tender and juicy inside.
Smoked Homemade Cheese SalmonFresh salmon is cold-smoked and served with homemade cheese for a rich, smooth flavor.
Special Grilled Chicken (Whole)A whole chicken marinated in a special sauce and slow-roasted at low temperature, resulting in golden crispy skin and tender juicy meat. Main ingredients include chicken and a secret marinade (containing soy sauce, sugar, spices). Prepared by marinating followed by roasting.- Secret-Recipe Grilled Horse Mackerel Dried FishFresh horse mackerel dried fish marinated in a secret sauce and slowly grilled to perfection, offering a crispy exterior and rich, savory flavor.
Classic French MusselsClassic French Mussels are prepared with fresh mussels, garlic, onions, white wine, and herbs, simmered to perfection for a rich, savory flavor.
American Grain-Fed Ribeye SteakPremium American grain-fed ribeye steak, expertly cooked to perfection with a rich, tender texture and natural beef flavor.
Creamy Mushroom SoupA rich and creamy soup made with mushrooms, onions, garlic, and cream, offering a smooth and savory flavor.
Garlic ShrimpFresh shrimp stir-fried with garlic, soy sauce, and a touch of sugar for a savory, aromatic dish.
Spanish Ham with MelonA classic appetizer featuring slices of premium Iberian ham paired with fresh melon, offering a harmonious blend of salty and sweet flavors.
Truffle FriesTruffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.