XiaoMi Luo · Liuzhou Luosifen (Xikezhan Lüqi Zhi Men Branch)
小吃快餐 · ⭐ 3.9
No. 1-197, Buildings B1-e, B1-f, B1-g, B1-h, B1-j, B1-k, Commercial Plot B1, Qilu Zhimen, Xingfu Subdistrict
Dishes
Signature Luosifen with Cantonese SausageSignature Luosifen with Cantonese Sausage is a dish mainly made with Luosifen, paired with Cantonese sausage. Luosifen is made with rice noodles, snail meat, and pickled bamboo shoots, then stewed. Cantonese sausage is a type of sausage with a delicious taste, which enriches the flavor when combined with Luosifen.
Signature Luosifen with Fried EggA signature Guangxi specialty featuring spicy and sour Luosifen noodles topped with a fried egg, where the runny yolk blends into the flavorful broth for a rich, satisfying taste.
Signature Rice Noodles with Chicken FeetSignature rice noodles with chicken feet is a specialty dish based on rice noodles, which includes chicken feet. The main ingredients are rice noodles, snail meat, pickled bamboo shoots, tofu skin, and chicken feet, made by stewing and stir-frying methods, with rich taste.
Sophora Flower Cold TofuHuanghua cold tofu is a chilled dish made primarily from locust flowers and starch. Fresh locust flowers are blanched, mixed with sweet potato or mung bean starch, stirred evenly, poured into a mold, and cooled to form a transparent or slightly yellow jelly-like food. Cut into pieces and seasoned with soy sauce, vinegar, garlic, and sesame oil.
炒螺蛳粉炒螺蛳粉是一道以螺蛳粉为主料的炒制菜品，主要食材包括米粉、螺蛳肉、酸笋、豆芽、花生、辣椒等。制作时先将米粉煮熟备用，再将配料炒香，加入米粉翻炒均匀，最后调味拌匀即可。
Hot DogA hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Brisket Noodle SoupBeef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is blanched, then stewed with spices until tender, and served mixed with or layered over cooked rice noodles in rich broth.