Zhou's Sichuan Water Boiled Fish (Dongli Line Store)
川菜 · ⭐ 3.6
Dongli Line, Southwest of Wangjia Xincun

Dishes
Sichuan-Style Boiled ChickenA Sichuan-style dish featuring tender chicken boiled in water and topped with spicy oil, chili, and Sichuan peppercorns for a bold, numbing flavor.
Pickled Garlic Stir-Fried with MeatPickled garlic stir-fried with meat is a Chinese stir-fry dish made with pickled garlic and meat. The pickled garlic has a crisp texture, and is quickly stir-fried with pork or chicken, seasoned mainly with soy sauce, salt, and cooking wine, resulting in a fresh and fragrant flavor.
Preserved Radish with Salted PorkPickled radish with preserved pork is a traditional dish, primarily made from pickled radish and preserved pork. The preparation typically involves slicing the preserved pork, soaking the pickled radish and cutting it into segments, then stir-frying with minced garlic, chili, and other seasonings.