Duan Xiaoguan Catering Shop
东北菜 · ⭐ 3.8
No. 4, Duan Street (260 meters on foot from Exit 2 of Central Street Metro Station)
Dishes
Double Happiness MeatballsA traditional Chinese dish made from pork, eggs, and starch, shaped into large meatballs and fried or steamed for a crispy exterior and tender interior, symbolizing double happiness.
Sweet and Sour PorkA classic Northeastern Chinese dish made with marinated pork belly, deep-fried and coated in a sweet and sour sauce.
Dry-Fried Three Fresh VegetablesA classic Chinese home-style dish made with eggplant, potato, and green pepper, stir-fried until crispy and flavorful.
Wenban Luopian SunpianA cold dish made with fresh snail slices and bamboo shoots, gently dressed in a warm sauce for a crisp and refreshing taste.
Stir-Fried Double FlowersStir-fried double vegetables is a dish featuring broccoli and cauliflower. Wash, cut into pieces, then quickly stir-fry in hot oil with seasonings to retain the crisp tenderness of the vegetables.
Stewed Pork Belly with ChestnutsA rich dish of pork belly and chestnuts simmered in a savory sauce, resulting in tender meat and sweet, soft chestnuts.
Garlic Sautéed Fish with Pine NutsA Chinese dish featuring tender fish fillets stir-fried with garlic and pine nuts, offering a savory and aromatic flavor.
Braised Eggplant with Black Bean Flavored FishA savory dish combining tender fish and soft eggplant, flavored with black bean sauce.
Snow-Cloaked Rose Red Bean PasteA traditional Chinese dessert made with red bean paste wrapped in egg white foam and deep-fried to a golden crisp, resembling a rose flower.
Chicken Stew with Yellow MushroomsA savory stew made with chicken and yellow mushrooms, slow-cooked to perfection for a rich, comforting flavor.