Han's Flavor Cuisine · Military Unit Hot Pot · Grilled Meat (Jinsha Tianjie Branch)
韩式料理 · ⭐ 4.1
Impression Plaza Huayu Plaza, Xiaolongkan Xinjie — turn right behind the Dandelion store (Unit 21-7, Century Galaxy)
Dishes
Pork Belly Mixed RicePork belly mixed rice is made with pork belly, various vegetables, and seasonings, stir-fried and mixed with rice. It has a rich flavor and fragrant taste.
Bacon Mixed Stone Pot RiceBacon mixed stone pot rice is made with rice, bacon, vegetables, and meat, stir-fried in a stone pot. It has a crispy texture and rich flavor.
SushiSushi is a traditional Japanese dish primarily made from seasoned rice combined with ingredients such as seafood, vegetables, or other accompaniments. The preparation involves pairing the seasoned rice with fresh ingredients like raw fish, sea urchin, or crab meat, then hand-pressed or rolled into various shapes. It is typically served with soy sauce, wasabi, or other condiments.
New Orleans Grilled Chicken DrumsticksNew Orleans grilled chicken drumsticks are made with chicken drumsticks marinated in special spices and then grilled. The outer layer is crispy, and the meat is tender with a rich spice flavor.
Grilled Meat PlatterGrilled meat platter featuring a selection of meats including pork, beef, and lamb, marinated and slowly grilled over charcoal until golden and crispy. Served with fresh vegetables and a specially crafted barbecue sauce, offering a rich and layered flavor experience.
Premium Pork BellyPremium pork belly is made from pork belly with a balanced ratio of fat and lean meat. After blanching to remove any odor, it is marinated with soy sauce, cooking wine, sugar, and other seasonings, then slowly stewed or braised in a pot until the meat becomes tender and glossy red.
Spicy Sauce SoupA spicy soup made by stir-frying chili and fermented soybean paste, then simmering with vegetables and tofu for a bold, fiery flavor.
Korean Stone Bowl RiceA Korean dish featuring rice served in a hot stone bowl, mixed with vegetables and meat, then seasoned with gochujang sauce.
Korean Rice Cake Stir-FryKorean spicy rice cake stir-fry made with rice cakes, fish cakes, onions, carrots, and cabbage, seasoned with Korean chili paste, soy sauce, sugar, and garlic.
Leek PancakeA traditional Chinese snack made from fresh leeks, flour, and eggs, pan-fried into a crispy and savory pancake.