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Bai Shi Shao Ji (Jiuzhong Street Branch)

小吃快餐 · ⭐ 3.7

Southeast corner of the intersection of Jiuzhong Street and Shizhuang Road

Dishes

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  Pine Flower Chicken Thigh

  Songhua Chicken Leg is an innovative dish featuring chicken legs and century eggs as main ingredients. The preparation involves mashing the century eggs, mixing them with seasonings, stuffing the mixture into the chicken legs, and then roasting or frying until the skin turns golden and crispy.
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  Braised Chicken

  Roast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
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  Old-age Free-range Chicken

  A slow-cooked dish featuring old, free-range chicken with tender meat and rich broth.
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  Century Special Pig's Head Meat

  Century Special Pig's Head Meat uses fresh pork head meat, slowly stewed in a secret braising sauce for tender, flavorful results.
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  Chicken Broth Tofu

  A dish made with soft tofu simmered in chicken broth, resulting in a delicate and savory flavor.

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