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Story's Fried Chicken (Wenjiang Cai Da Branch)

小吃快餐 · ⭐ 3.8

Unit 123, Level 1, Building 1281, No. 155, Section 3 of Nanxun Avenue

Dishes

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  Noodles with Shrimp

  A dish featuring delicate noodles and fresh shrimp simmered in broth, resulting in a harmonious blend of tender noodles and succulent shrimp.
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  双拼韩式炸鸡

  双拼韩式炸鸡由两种不同口味的炸鸡组成，通常为甜辣酱味和蒜香酱油味。主要食材包括去骨鸡腿肉或鸡翅，经过腌制后裹上淀粉或面粉，油炸至外皮酥脆。制作过程中使用韩式辣椒酱、蜂蜜、酱油、蒜末等调味料调制酱汁。
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  Squid Ball

  Squid balls are made from fresh squid, with bones and internal organs removed, then minced into fish paste. Ingredients such as starch and egg white are added and mixed evenly. The mixture is shaped into small balls by hand or machine, then boiled in hot water until cooked.
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  Signature Trio Platter

  Signature three-course dish featuring duck, braised pork, and steamed fish, skillfully prepared and presented with attention to color, aroma, flavor, and shape.
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  Juicy Chicken Cutlet

  Crispy chicken cutlets made from thigh meat, marinated and lightly coated in batter, then fried until golden and crunchy. The inside remains tender and juicy, bursting with flavor when bitten.
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  Cheese Hot Dog Sticks

  Cheese hot dog sticks are a Korean snack featuring hot dog sausages as the filling, wrapped in crispy breadcrumbs and rich cheese. After baking, the cheese melts and creates an enticing stringy effect.
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  Crispy Chicken Thighs

  Fragrant crispy chicken legs are made from chicken thighs, marinated and then coated with a special crispy batter before being deep-fried until golden and crunchy.

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