Fortune Tea House (Xianhe Street Branch)
小吃快餐 · ⭐ 3.5
No. 42, Xianhe Street
Dishes
Angus Ribeye SteakThe Angus ribeye steak is made from premium Angus beef, sourced from the rib section of the cow, offering a tender and juicy texture. After careful marination, the steak is grilled at an ideal temperature until the surface turns golden brown while the inside remains pink, served with a specially crafted sauce that delivers an irresistible flavor.
Spaghetti BologneseSpaghetti Bolognese is a classic Italian pasta dish made with noodles and a rich tomato sauce mixed with minced meat. The cooked noodles are combined with a hearty sauce made by simmering tomatoes, onions, garlic, and ground meat, resulting in an enticing red color.
Xiang-style Stir-fried Pork with Rice in a Clay PotA spicy and savory dish featuring stir-fried pork, peppers, and garlic chives served over rice in a clay pot.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Braised Beef Shank Baozi RiceBraised beef shank served over fragrant rice in a clay pot, with a savory sauce and crispy bottom layer.
Stewed Pork Rib with Black Bean and Pepper Claypot RiceA savory dish of pork ribs stewed with black beans and peppers, served over fragrant rice cooked in a clay pot.
Green Pepper, Mung Bean, Tofu, and Shredded Pork RiceGreen pepper, mung bean, dried tofu, and shredded pork are stir-fried with rice. The dish is rich in texture and has a fresh, crisp taste.