Su San Cheng Boiled Beef Noodles
小吃面食 · ⭐ 3.8
Approximately 210 meters east of the intersection of Jiulonghu Street and Science & Technology 2nd Road

Dishes
Full-Ingredient Hot Dry NoodlesA traditional Wuhan dish made with alkaline noodles tossed in sesame paste and various seasonings, offering a rich, savory flavor.
Original Soup NoodlesOriginal soup noodles is a traditional noodle dish made primarily with noodles, pork bone broth, and vegetables. The preparation is simple: cook the noodles, add the simmered pork bone broth, and garnish with fresh vegetables such as green onions and cilantro for a delicious meal.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Raw Boiled Offal NoodlesRaw Boiled Offal Noodles is a Chinese snack made with beef offal, quickly blanched and served with rice noodles or noodles. Main ingredients include beef tripe, liver, and heart, with a fresh and tender texture and rich broth.
Boiled Beef Offal NoodlesA flavorful dish featuring fresh beef offal quickly blanched and served with noodles in a savory broth, known for its rich taste and tender texture.
生烫牛肉面生烫牛肉面以新鲜牛肉片快速烫熟后加入煮好的面条中,配以高汤或清汤,辅以葱花、香菜等调味料。主要食材包括牛肉、面条和汤底。
Quick-boiled Pork Liver NoodlesA dish featuring fresh pork liver quickly blanched and served with rice noodles in a savory broth, offering tender texture and rich flavor.
Tiger Skin EggHǔpí Jīdàn is a Chinese dish primarily made with eggs. After boiling and peeling the eggs, cuts are made on the surface to create patterns, then the eggs are pan-fried in oil until the surface is slightly charred and resembles tiger skin. Finally, a seasoned sauce is added and the dish is simmered to absorb the flavors.
Egg NogEgg wine is made by mixing beaten eggs with warm rice wine or yellow wine, stirring well, and heating until just below boiling to coagulate the egg into threads or chunks, forming a warm beverage. The main ingredients are eggs and alcohol.
Spicy and Sour Noodles and VermicelliSpicy and sour noodles and vermicelli is a Chinese cold dish made with rice noodles, noodles, scallions, garlic, and chili oil. It has a spicy and fragrant flavor.