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Fifth Street Western Restaurant (Gongnong Road Branch)

西餐 · ⭐ 4.7

North Side of the Road, 20 meters east of the intersection of Youyi South Street and Gongnong Road

Dishes

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  Traditional Meat Sauce Pasta

  Traditional meat sauce pasta is based on a specially prepared tomato sauce, enriched with sautéed minced meat and thoroughly mixed with cooked Italian pasta. The noodles absorb the rich sauce, presenting an enticing red color, with a chewy texture and aromatic meat flavor.
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  Prawn with Tail

  Fengwei shrimp uses fresh shrimp as the main ingredient, with shells removed but tails retained. A cut is made on the back without severing, allowing the shrimp to open like a phoenix tail. Typically marinated with ginger and scallions, then steamed or fried until fully cooked, resulting in a鲜嫩弹牙 texture.
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  Double-Sided Pizza

  A pizza with two different toppings on each side, baked to perfection.
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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  King of Durian

  A dessert made from fresh durian pulp mixed with cream, eggs, and sugar, steamed to a smooth and rich texture with a strong durian aroma.
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  Seafood Fried Rice

  Seafood fried rice is made with rice as the main ingredient, combined with seafood such as shrimp, squid, and crab sticks, along with辅料 like eggs, green peas, and diced carrots. It is stir-fried in a hot wok using cold oil to enhance flavor.
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  Cheesy Pork Cutlet

  Crispy pork cutlet filled with molten cheese, served hot for a rich, creamy bite.
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  Fifth Avenue Chef's Salad

  A fresh salad featuring lettuce, avocado, cherry tomatoes, cucumber, and grilled chicken breast, dressed with a lemon olive oil vinaigrette.
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  Fifth Street Pizza

  A thin-crust pizza topped with tomato sauce, mozzarella cheese, and assorted ingredients like Italian sausage, bell peppers, and onions, baked to perfection for a crispy and flavorful experience.
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  Strawberry Lady Thick Toast

  A sweet treat made with thick-cut toast layered with fresh strawberries and cream, then lightly fried to golden crispiness.
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  Filet Mignon

  Filet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
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  Mushroom Soup

  Mushroom soup is made primarily from fresh mushrooms and适量 vegetables, carefully simmered to perfection. The broth is clear and bright, with the savory aroma of mushrooms perfectly blended with the freshness of vegetables. It has a delicate texture and is rich in nutrition.
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  Value Platter

  A value-packed platter featuring a mix of seasoned meats, vegetables, and fries, perfect for sharing with friends or family.
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  Tuna Salad

  Tuna salad features fresh tuna as the main ingredient, paired with vegetables such as lettuce, tomato, and cucumber, and drizzled with a specially prepared dressing. Simply mix and enjoy. The tender flavor of the tuna complements the crisp freshness of the vegetables, creating a rich and layered taste experience.

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