Danh Man Xiao Yuan
农家菜 · ⭐ 3.8
No. 60, Zhongliang Team 3, Zhongliang Village, Shibu Subdistrict

Dishes
Country Pork BaconCountry pork bacon is made from free-range pork, cured and smoked naturally, offering a rich, savory flavor perfect for stir-fries or steamed dishes.
Clay-Baked ChickenA traditional Chinese dish made by slow-roasting fresh free-range chicken in a clay pot or kiln, resulting in tender, flavorful meat with a unique smoky aroma.
Wild Vegetable and Minced Pork SoupA hearty soup made with wild vegetables and minced pork, featuring fresh seasonal greens like shepherd's purse or purslane, stir-fried with savory pork mince and simmered in broth for a light yet flavorful dish.