Mingyou Private Kitchen
特色菜 · ⭐ 3.7
No. 4, Lane 8, Tiemenkan, Gongyi Community

Dishes
Mingyou Flavor FishFresh carp is braised with fermented bean paste, Sichuan peppercorns, ginger, and garlic to create a rich, spicy, and savory dish.
Small Pepper Beef with Yak MeatA spicy Sichuan dish featuring tender yak beef stir-fried with small green and red peppers, delivering a bold, aromatic flavor.
Fresh Chili RabbitA Sichuan dish featuring tender rabbit meat stir-fried with fresh chilies, delivering a spicy and aromatic flavor.