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Old Ma Dumplings (Jianxin East Road Branch)

小吃快餐 · ⭐ 3.7

No. 18, Jianxin East Road, Annex 1

Dishes

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  Chopped Chili Dry-Mixed Dumplings

  A spicy Sichuan-style dish featuring hand-made dumplings tossed with chopped chili, garlic, and scallions for a bold, aromatic flavor.
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  Small Noodles

  Small noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
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  Dry Chili Powder Dumplings

  A Sichuan-style dumpling filled with pork and vegetables, served tossed in a spicy dry chili powder sauce with garlic and scallions.
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  Sichuan-style numbing dumplings

  Wéimá chāoshǒu is a traditional Chinese snack made with pork filling and a small amount of vegetables, wrapped in thin dough. It's shaped into a half-moon and boiled before serving. The dish features tender texture and a slightly numbing broth with a subtle Sichuan pepper aroma.
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  Beef Dumplings

  Beef dumplings are made by wrapping minced beef in thin dough wrappers, shaped into crescents, and boiled. Served with spicy oil, garlic, and herbs.
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  Tomato-flavored Dumplings

  Tomato-flavored dumplings are filled with pork and served in a tangy tomato sauce, offering a savory and refreshing taste.
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  Noodles with Mixed Ingredients

  Danza noodles is a noodle dish primarily made with noodles, mixed sauce, and vegetables. The preparation involves making the mixed sauce, typically by stir-frying minced meat and seasonings such as doubanjiang (fermented broad bean paste), then boiling the noodles, and finally mixing in the sauce and vegetables to serve.
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  Mushroom Soup Dumplings

  A Chinese dish featuring delicate dumplings served in a rich mushroom broth, combining savory flavors and tender textures.
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  Tomato and Egg Knife-Sliced Noodles

  A classic Chinese home-style dish featuring fresh tomatoes, eggs, and hand-cut noodles in a savory-sweet broth.
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  青椒肉丝炒饭

  青椒肉丝炒饭是一道以猪肉和青椒为主要食材的炒饭。将猪肉切丝，青椒切丝，与米饭一同翻炒而成。制作时通常先将肉丝滑熟，再加入青椒丝和米饭同炒，调味后即可食用。

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