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EATAria Coffee (Future Center Store)

咖啡 · ⭐ 4.6

Room B103, Building 1, No. 5 Yingcai South First Street Courtyard, Future Science City

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Basque Cake

  Basque cake is a dessert originating from France, primarily made with cream cheese, mixed with granulated sugar, eggs, and whipped cream, then baked to perfection. Its surface turns golden brown while the inside remains soft and delicate, offering a rich and satisfying texture.
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  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
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  法国法芙娜手工巧克力

  法国法芙娜手工巧克力精选顶级法芙娜可可豆，融合新鲜奶油与优质黄油手工制作而成。制作时需精准调温，使巧克力呈现丝滑光泽。口感细腻柔滑，入口即化，层次丰富，前调是浓郁的可可香，中调带有微妙的果酸与坚果气息，尾韵绵长回甘。每一块都体现法芙娜巧克力特有的醇厚与平衡风味，是巧克力爱好者的精致之选。
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  烟熏低温慢炖猪排

  烟熏低温慢炖猪排是一道融合现代烹饪技术的菜品。精选厚切猪肋排，先用香料腌制，再采用低温慢炖数小时使肉质软烂脱骨，最后用果木或山核桃木短时烟熏赋予独特香气。成品外皮微焦带烟熏香，内里粉红多汁、入口即化，口感层次丰富，味道咸鲜中带着淡淡的甜味和浓郁的烟熏风味。
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  Hot American Coffee

  A hot Americano is a classic coffee beverage made from high-quality coffee beans, extracted through drip or espresso machine methods to produce a rich and concentrated coffee liquid. It features a deep color and醇厚 flavor, typically served without milk foam or additional flavors, allowing you to experience the purest essence of coffee.
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  Butterfly Pastry

  Butterfly pastry is a traditional Chinese dessert made primarily from flour, sugar, and oil. The preparation involves rolling out the dough, spreading it with sugar and oil, folding it into multiple layers, and then baking it until golden and crispy. Its shape resembles a butterfly, hence its name.
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  Blackberry Sparkling Coffee

  Blackberry sparkling coffee is made by mixing fresh blackberry pulp with espresso, adding ice and soda water. Mashed blackberries are blended with coffee, then topped with sparkling water for a refreshing drink.

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