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Yunlin Food Palace · Fuze Canal (Canal Park Branch)

江浙菜 · ⭐ 4.0

Building 5, Zone C, Yunhe East Road Park (near Dior Coffee)

Dishes

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  Yunlin Goose

  Yunlin Goose is a traditional Chinese dish made with tender goose meat slow-cooked with spices and seasonings, resulting in a rich, savory flavor and tender texture.
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  Dry-Fried Beef Rice Noodles

  Dry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
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  Signature Shrimp Dumplings

  The signature shrimp dumpling royal is made primarily from fresh shrimp and pork, wrapped in a transparent thin skin and steamed. The shrimp and pork are mixed with seasonings to create the filling, which is then placed into specially prepared dough wrappers, shaped into a crescent form, and steamed until the wrapper becomes thin and translucent with a chewy texture.
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  Stir-Fried Shrimp

  Clear stir-fried shrimp is a dish primarily made with shrimp as the main ingredient. During preparation, vegetables such as green pepper, red pepper, or broccoli are added to enhance color. After washing and draining, the shrimp is quickly stir-fried with seasonings to maintain its fresh and tender texture. The entire dish features bright colors and delicious, tender shrimp.
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  Yunlin Roast Duck

  Yunlin Roast Duck features premium Peking duck, marinated and roasted in a traditional oven, resulting in crispy skin and tender meat. Served with thin pancakes, hoisin sauce, scallions, and cucumber strips for a classic flavor experience.
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  Yunlin Shrimp Dumpling Supreme

  A premium dim sum featuring fresh shrimp and pork wrapped in delicate dumpling skins, steamed to perfection for a tender, savory bite.
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  Garlic Steamed Spare Ribs

  A dish featuring pork ribs marinated with garlic, soy sauce, cooking wine, and starch, then steamed until tender and juicy with a rich garlic aroma.
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  Honey-glazed BBQ Pork Buns

  Honey-glazed barbecued pork buns are filled with seasoned pork and wrapped in fermented dough. The barbecued pork is carefully prepared and mixed with a special honey glaze, then encased in the dough and steamed to perfection, resulting in an enticing aroma and flavor.
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  Braised Chicken Feet in Soy Sauce

  Chicken feet are blanched, mixed with sauce and marinated, then steamed. Main ingredients are chicken feet and seasoning sauce. Method includes marinating and steaming.
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  Fish Roe Dumplings

  Fish Roe Dumplings are steamed dumplings filled with pork and fish roe, offering a savory and delicate flavor.

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