Authentic Jinshi Beef Noodles Handmade Noodles (Longtang Branch)
小吃面食 · ⭐ 3.8
West Unit No. 4, Building A12, Longtang Residential Community, Xiangrun Community, Xianglong Subdistrict
Dishes
Braised Egg with Tiger Skin PatternA Chinese dish made by boiling eggs, cracking the shells, and simmering them in a savory sauce to create a tiger-striped appearance and rich flavor.
Spicy Stir-Fried Pork and Black Mushroom NoodlesA savory dish featuring stir-fried pork strips, black mushrooms, and rice noodles tossed in a flavorful sauce.
Dry-Mixed Braised Pork Rib NoodlesA savory dish of tender braised pork ribs tossed with slippery rice noodles, seasoned in a rich sauce for a satisfying bite.
Spicy Braised Beef Offal NoodlesSpicy braised beef offal served with rice noodles, seasoned in a rich, aromatic sauce.
Dry-Seasoned Chili Pork NoodlesA stir-fried noodle dish featuring minced pork and dried chili, served dry with a spicy flavor.
Spicy Sliced Pork Noodles with Pickled CabbageA savory dish of stir-fried pork strips and pickled cabbage tossed with cooked noodles, delivering a tangy and spicy flavor.
Dry Stir-Fried Tofu and Pork NoodlesA stir-fried dish of tofu, pork, and rice noodles, seasoned with savory sauce and served dry.
Spicy Beef Noodles with Dry SauceDry-mixed spicy beef rice noodles is a dish made by mixing sliced cooked beef with rice noodles and seasoning it with chili oil, Sichuan pepper powder, garlic, green onions, cilantro, and other seasonings. The main ingredients include beef, rice noodles, chili oil, Sichuan pepper powder, and other seasonings. The preparation method involves mixing boiled rice noodles with seasoned beef—no broth is required.
Red Pepper Shredded Pork NoodlesA Chinese dish made with shredded pork and red pepper stir-fried with cooked noodles, offering a savory and colorful meal.
Braised Beef NoodlesStewed beef noodle soup features tender beef and soft rice noodles as its main ingredients, simmered in a rich stew to infuse the beef with savory flavor and allow the noodles to absorb the hearty broth. Accompanied by适量 vegetables and seasonings, it presents a dish that is a feast for the eyes, nose, and palate.