Zhu Jiao Minnan Pig Trotter Rice (Fuzhou Central Fifth Street Store)
小吃快餐 · ⭐ 3.5
No. 360, Gongye Road (formerly east side of Yiyuan Road), Central Fifth Street, Building 2, 1F, Shop 09
Dishes
Five-Spice Chicken ThighFive-spice chicken thighs is a dish primarily made with chicken thighs, marinated and then boiled or pan-fried. The chicken thighs are typically seasoned with five-spice powder, soy sauce, cooking wine, and ginger slices, then heated to make the meat tender and aromatic.
Mixed Mushroom NoodlesMixed mushroom noodles made with fresh mushrooms like shiitake, enoki, and king oyster, sliced or torn and cooked with noodles in water or broth until tender.
Single Chicken CutletA single chicken cutlet made from fresh breast meat, marinated and deep-fried to a crispy finish, served with salt and pepper or sweet chili sauce.
Signature Braised Pig TrotterA classic Chinese dish featuring tender, flavorful pig trotters slow-cooked in a rich, aromatic sauce.
Signature Fujian-style Pig Trotter RiceA Fujian-style dish featuring tender, braised pig trotters served over steamed rice, known for its rich flavor and comforting texture.
Secret-Recipe Boiled EggsSpicy braised eggs are made by boiling eggs, peeling them, and then slowly simmering them in a seasoned sauce composed of star anise, cassia bark, bay leaves, light soy sauce, dark soy sauce, and rock sugar. The finished eggs have a bright red color and a rich, savory flavor.
Spicy Pig Trotter RiceSpicy pig trotter rice features tender pork trotters simmered in a rich, numbingly spicy sauce, served over steamed rice for a bold and satisfying meal.