Windmill Valley Firefish Fire Chicken

Name: Windmill Valley Firefish Fire Chicken
Rating: 3.5

火锅 · ⭐ 3.5

Opposite Kudi Pet Farm, Fengche Valley Fairy Tale Town, Huangjiang Avenue

Dishes

Firewood Chicken (Whole)
A traditional dish made with whole chicken slow-cooked over wood fire, resulting in tender meat and rich broth, often served with root vegetables.
Grilled Lamb Ribs (Net Weight)
Grilled lamb ribs made from fresh lamb ribs, marinated and roasted to perfection—tender, juicy, and full of flavor.
Bok choy sprouts
Bai Cai Tai is a home-style dish made from the tender stems and leaves of Chinese cabbage, stir-fried with garlic in hot oil until just cooked, then seasoned and served.