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Authentic Minqing Duck with Rice Noodles (Dali Jia City Branch)

小吃快餐 · ⭐ 3.6

No. 41 Zhuangyuan Street, Xingang Subdistrict

Dishes

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  Five-Spice Braised Duck Hearts

  A Chinese dish made by slow-cooking duck hearts in a five-spice seasoning blend, resulting in tender and aromatic meat.
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  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
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  Rolled Skin Dish

  A dish made by rolling soaked and blanched pig or fish skin into a roll, then steamed and sliced, known for its crisp texture and savory flavor.
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  Heineken Beer

  Heineken beer is an alcoholic beverage made primarily from water, malt, hops, and yeast, fermented through a process involving mashing, boiling, cooling, fermentation, and aging to create rich foam and distinctive flavor.
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  Mixed Green Salad

  A cold dish made with fresh leafy greens like spinach, oilseed lettuce, or baby bok choy, blanched, drained, and mixed with seasonings such as soy sauce, sesame oil, garlic, vinegar, and a touch of sugar.
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  Stir-Fried Duck Offal

  A dish made by quickly stir-frying duck organs like heart, liver, and intestine with chili and garlic for a spicy, savory flavor.
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  Steamed Mountain Duck

  A traditional Chinese dish made by steaming mountain duck until tender, then slicing and serving cold with ginger and scallion sauce.
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  Sauce-Brined Pork and Rice Noodles

  A savory noodle dish featuring rice noodles, braised pork, and fermented vegetable sauce.
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  Duck Offal Noodles

  A dish made with duck offal and rice noodles, stir-fried with seasonings for a savory and slightly spicy flavor.
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  Duck Liver

  Duck liver is a dish primarily made with duck liver as the main ingredient. Typically, the liver is cleaned, sliced or kept whole, then pan-fried or stewed. It can be enhanced in flavor by adding seasonings such as green onions, ginger, and garlic; some recipes also include soy sauce and cooking wine for additional taste.

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