Rongchang Salted Goose (Yiwu Commercial City Branch)
小吃快餐 · ⭐ 3.7
No. 96 Chunhui Road, Unit 6
Dishes
Braised Tofu NoodlesA dish made by simmering tofu noodles with spices and soy sauce until tender and flavorful.
Braised GooseA Cantonese dish featuring goose meat braised in a savory sauce until tender and flavorful.
Pork Ear SaladA dish made from sliced boiled pork ears mixed with seasonings like soy sauce, vinegar, and chili oil, served cold for a crisp and savory taste.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.
Goose WingsGoose wings are made primarily from fresh goose wings, carefully prepared through a meticulous cooking process. During preparation, the goose wings are first marinated and then slowly stewed or roasted with a variety of spices until they are fully flavored and the meat is tender and juicy.