kingkong大猩猩烤肉(万虹广场店)
韩式料理 · ⭐ 4.8
4th Floor, Wan Hong Plaza
Dishes
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Thousand-flower PorkA Chinese dish made by marinating pork belly, slicing it thinly, and steaming until tender. It's savory, soft, and often served with garlic, ginger, and soy sauce.
Mashed PotatoesMashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
Signature Prime Cut SteakPremium beef cut, marinated and grilled to perfection, offering a tender and flavorful experience with your choice of sauce.
Snow on Pine Ridge Beef ShoulderPremium beef shoulder is slowly cooked at low temperature, sliced and served with pine needles and a white cream sauce, offering tender, juicy texture with a unique blend of pine and dairy aroma.
Grilled PineappleGrilled pineapple is a unique dish made with fresh pineapple as the main ingredient. After being sliced, the pineapple is placed on a grill and roasted over flame until the surface is slightly charred and the flesh becomes warm and soft, releasing a rich fruit aroma.
Beef Short PlateBeef short rib is made from thinly sliced beef, carefully marinated and served with a specially prepared sauce. It's quickly grilled on a pan until the edges curl slightly. The meat is tender and flavorful.
Secret-Recipe Ribeye SteakA premium ribeye steak marinated in a secret blend and grilled to perfection, offering a rich, savory flavor with tender texture.
Cheese Seafood PotA rich blend of fresh seafood like shrimp, squid, and clams simmered in a creamy cheese sauce, creating a savory and indulgent dish.
Spicy Rice CakeSpicy rice cake is a Korean dish made by stir-frying rice cakes with chili paste, garlic, and sauce until tender and flavorful.
Spicy Pork Rice BowlSpicy pork stir-fried with chili and sauce, served over steamed rice for a flavorful meal.
Snowflake Black Pig Neck MeatPremium snowflake black pig neck meat, marinated and slowly cooked, then seared for a crispy exterior and juicy interior with a subtle smoky aroma.