Man Shi Ji Fresh Braised Beef Noodles & Rice Noodles (Hanhai Beijin Store)
小吃面食 · ⭐ 4.3
Southeast Corner, 3rd Floor, Hanhai Beijin Shopping Mall, Intersection of Beihuan Road and Wenhua Road
Dishes
Dongguan Mountain Mini SausageWinter Melon Mountain Small Sausage is a type of sausage dish primarily made with pork, seasoned with spices and stuffed into sausage casings. During preparation, lean and fatty pork are ground in proportion, mixed with salt, sugar, soy sauce, cooking wine, and five-spice powder, then filled into pork intestines and dried or smoked. The finished product has a bright red color and a firm texture.
Original Soup Beef Rice NoodlesBeef noodle soup is a dish made primarily with beef and rice noodles. Beef, usually brisket or flank, is slow-cooked until tender, and the broth is made from beef bones, spices, and seasonings. Rice noodles are soaked beforehand, placed in a bowl, topped with hot beef broth, and served with sliced beef, scallions, and cilantro.
Spicy Intestine NoodlesSpicy intestine noodles made with pork intestines and rice noodles, seasoned with chili oil, Sichuan pepper, garlic, and cilantro.
Beef PastryBeef pastries are made with flour and beef, using flaky dough wrapped around minced beef filling, then shaped, rolled, and baked or fried.
Tomato Beef Brisket Rice NoodlesTomato beef brisket rice noodles is a dish featuring beef brisket and tomatoes. The beef is slow-cooked until tender, and tomatoes are stir-fried to release their juices before being simmered together for a rich broth. Rice noodles are soaked and cooked, then mixed with the stewed beef and tomato sauce, garnished with green onions or cilantro.
Tomato Beef Shank NoodlesTomato beef brisket rice noodles is a dish featuring beef brisket and tomatoes. The beef is simmered with tomatoes until tender, infusing the broth with rich, sweet-tart flavors. It's served over cooked rice noodles for a savory, satisfying meal.
Vegetable Noodle SaladVegetable mixed rice noodles is a cold dish primarily made with rice noodles, typically combined with shredded cucumber, carrot, and bean sprouts. After soaking, the noodles are cooked, rinsed in cold water for a smooth texture, then mixed with seasonings like soy sauce, vinegar, sesame oil, garlic, and chili oil.
Braised Beef Rice NoodlesRed-braised beef rice noodles is a dish primarily made with tender beef and细米粉. The beef is braised in a rich sauce, resulting in juicy and tender meat that pairs perfectly with the well-cooked rice noodles, which absorb the essence of the braising broth to deliver a deeply flavorful experience.
Red Bean YogurtRed bean yogurt is a dessert made primarily from red beans and yogurt. Cooked red beans are mixed with yogurt, optionally sweetened with a little sugar, then chilled before serving. Simple to prepare, it involves blending cooked red beans with yogurt, sometimes enhanced with honey or fruit jam.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
Sour and Spicy Bamboo Shoot NoodlesSour and spicy bamboo shoot noodles are a Chinese noodle dish made with bamboo shoots and spices such as chili and vinegar. The texture is crisp, and the flavor is sour and spicy.
Fresh Meat Stir-Fried Sauce with Rice NoodlesA dish of fresh minced pork stir-fried with sauce and mixed with cooked rice noodles, offering a savory and aromatic flavor.