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Ji Ji Hong Hot Pot (Huannan Cheng West Station Huafu Store)

火锅 · ⭐ 4.2

Shop No. 112–114, Commercial Building No. 2, Xizhan Huafu, Xizhan Avenue

Dishes

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  Original Cut Inner Mongolia Lamb Rolls

  Fresh lamb slices from Inner Mongolia, hand-cut and frozen to preserve tenderness. No thawing needed—cook directly for quick stir-fry or hot pot. Delicate flavor, no gaminess.
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  Sau Yeu Beef Meatballs

  A Chinese dish made of seasoned beef meatballs, often fried or boiled and served with a special sauce.
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  油炸鸡米花

  油炸鸡米花是以鸡胸肉为主要食材，切成小块后用调味料腌制，再裹上淀粉或面糊进行油炸制成的食品。成品外皮酥脆，内部鲜嫩多汁。
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  Australian Wagyu Beef

  Australian wagyu beef is made from high-quality Australian beef, carefully prepared to retain its tender texture. With simple seasonings, it delivers the authentic, rich aroma of meat.
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  Tender Beef Rolls

  Tender beef slices rolled with vegetables, quickly blanched or steamed for a fresh and delicate flavor.

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