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Trusted Fried Dough Stick & Soy Milk Shop (Chuangye Yuan No.1)

小吃快餐 · ⭐ 3.8

No. 298, Huashen Avenue, Jingming Jiayuan Entrepreneurship Park, No. 127

Dishes

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  Five Grains Soy Milk

  Wu Gu Dou Nai is a healthy beverage made from a variety of whole grains including yellow beans, black beans, red beans, green beans, oats, and brown rice. The preparation involves soaking the grains, cooking them thoroughly, then mixing with milk and blending. The mixture is strained through a fine mesh to produce a smooth and creamy soy milk. It offers a rich taste and balanced nutrition.
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  Salty Crispy Pastry

  A savory pastry made with flour, lard, and salt, featuring a flaky, crispy texture achieved through folding and baking.
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  Sweet Crispy Pastry

  A sweet pastry made with flour, sugar, and oil, baked to a crisp texture with a rich, delicate sweetness.
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  Century Egg and Pork Porridge

  Preserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
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  Glutinous Rice Cake

  Glutinous rice cake is a traditional Chinese snack made primarily from glutinous rice. First, the rice is soaked and steamed until cooked, then placed in a stone mortar and pounded until soft and elastic. Finally, it is removed, divided into small pieces, and ready to eat.
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  Purple Sweet Potato Pastry

  Purple sweet potato pastries are a traditional snack made primarily with purple sweet potatoes. The potatoes are steamed, peeled, and mashed into a puree, then mixed evenly with powdered sugar to create the purple sweet potato filling. The outer layer is made from a flaky dough composed of flour and oil, which is wrapped around the filling and baked until golden and crispy.
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  Crispy Sesame Dumpling

  A traditional Chinese snack made of glutinous rice flour filled with red bean or sesame paste, deep-fried until golden and crispy on the outside, soft and sweet inside.
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  Scallion Oil Pancake with Grilled Sausage

  A Chinese street food snack made by wrapping a grilled sausage in a crispy scallion oil pancake, offering a savory and aromatic bite.
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  Tofu pudding

  Tofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
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  Egg Pancake with Fried Dough Stick

  A Chinese breakfast snack made by wrapping a fried dough stick in an egg pancake, offering a crispy exterior and soft interior.
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  Black Soy Milk

  Black soy milk is a plant-based drink made by soaking, grinding, filtering, and boiling black beans. The beans are blended with water, strained to remove pulp, then heated and stirred into a thick, smooth beverage. Can be enjoyed as-is or sweetened with sugar.

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