Tianfu Cao's Duck Neck (Mengshidai Branch)

Name: Tianfu Cao's Duck Neck (Mengshidai Branch)
Rating: 3.3

小吃快餐 · ⭐ 3.3

No. 3 Jinghai Heng Street, Hufang Town

Dishes

Dumpling
Dumplings are a traditional dish primarily made with meat. The process involves mixing minced meat with an appropriate amount of starch and seasonings, then hand-rolling it into small round balls before cooking. The preparation is simple, resulting in a tender texture and rich nutritional value.
Goose Intestine Noodles
A Sichuan dish featuring fresh goose intestine and hand-pulled noodles, quickly blanched and simmered in a spicy broth for a crisp texture and rich flavor.