Grilled Oysters (Kua Hou Li Branch)

Name: Grilled Oysters (Kua Hou Li Branch)
Rating: 3.7

烧烤 · ⭐ 3.7

No. 97 Furong Street

Dishes

Large Sausage
Large sausage made primarily from pork, finely processed and stuffed into natural casings. It has a robust appearance with a bright red color. This sausage can be cooked in various ways—grilled, boiled, or stir-fried. Sliced before serving, it offers tender, juicy meat with an aromatic flavor.
Fruit Juice Iced Tea
A refreshing beverage made from fresh fruit juice, ice, and a touch of honey or sugar, perfect for summer.
Fried Fresh Milk
Fried fresh milk is a dessert made primarily from fresh milk and starch. First, mix fresh milk with an appropriate amount of starch evenly, then cook until thickened and refrigerate until solidified. Next, cut into strips, coat with batter or breadcrumbs, and deep-fry in hot oil until golden and crispy.
Grilled Oysters
Grilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.