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Gui Zun Wei Guilin Rice Noodles

小吃面食 · ⭐ 4.3

No. 40 Youyi Street, Jianye District

Dishes

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  Family Feast

  Family Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
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  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
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  Double Flavor Rice Noodles

  A rice noodle dish featuring two distinct flavors, typically a spicy and a mild broth, served with meat, vegetables, and herbs.
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  Signature Three Delicacies

  Signature 'Old Three Dishes' typically includes braised pork belly, stir-fried chicken with soy sauce, and dry-fried green beans. Main ingredients: pork belly, chicken, green beans, seasoned with scallions, ginger, and garlic. Pork is blanched and stewed until tender; chicken is marinated and stir-fried with sauce; green beans are deep-fried or quickly stir-fried until cooked through. Each dish is prepared separately and plated.
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  Braised Chicken Feet with Minced Pork and Dry Noodles

  A flavorful dish combining braised chicken feet, spicy minced pork, and stir-fried rice noodles for a satisfying bite.
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  Fragrant Braised Pig's Trotters with Dry Noodles

  Fragrant Braised Pig's Trotters with Dry Noodles is a Chinese dish made with pig trotters and dry noodles. The trotters are braised with spices, offering a soft and tender texture, while the dry noodles are flavorful and chewy.

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