Close

Tai Ruyi (Thai Street Food) BBQ Restaurant

东南亚菜 · ⭐ 4.0

No. 24 Xiangsihu North Road, Xixiangtang District

Dishes

• 

  Three Pepper Sauce Stir-Fried Green Beans

  A stir-fried dish of green beans cooked with a spicy three-pepper sauce, known for its aromatic and slightly spicy flavor.
• 

  Tom Yum Seafood Soup

  Tom Yum Goong is a Thai soup featuring a rich broth simmered with aromatic ingredients such as lemongrass, kaffir lime leaves, and galangal. It includes seafood like shrimp, crab sticks, and fish slices, seasoned with lime juice and fish sauce for a tangy and spicy flavor that stimulates the appetite.
• 

  Chicken Curry

  Chicken curry is a dish made primarily with chicken and curry. The preparation typically involves cutting the chicken into pieces, then simmering it with curry powder, spices, and coconut milk or cream until the chicken is tender and the curry sauce has thickened.
• 

  Hand-Beaten Lemon Tea

  Fresh lemon slices blended with black tea, hand-pounded to release citrus aroma—refreshing, tangy, and perfectly balanced.
• 

  Thai Spicy Sour Boneless Chicken Feet

  Boneless chicken feet marinated in a tangy Thai sauce made with lime juice, fish sauce, chili, garlic, and cilantro—refreshing, spicy, and uniquely textured.
• 

  Charcoal-Grilled Pork Neck Meat

  Charcoal-grilled pork neck meat is made primarily from lean meat taken from the pork neck area, marinated and then grilled over charcoal. The pork neck meat has a firm texture with evenly distributed fat, resulting in a crispy exterior and tender interior with a smoky charcoal aroma after grilling.
• 

  Pineapple Fried Rice

  Pineapple fried rice is a colorful dish made with fresh pineapple, rice, vegetables, eggs, and shrimp. Pineapple is diced and stir-fried together with cooked shrimp, vegetables, and rice, resulting in a rich texture and a fragrant fruit aroma.
• 

  Golden Basil Beef Fried Rice

  A savory fried rice dish featuring tender beef cubes, fragrant golden basil, and seasoned rice, popular in Chinese cuisine.
• 

  Lemongrass Grilled Chicken

  Lemongrass grilled chicken is a dish made primarily with chicken and fresh lemongrass. The preparation involves cutting the chicken into pieces, marinating it with lemongrass, garlic, fish sauce, and other seasonings, then slow-roasting it over charcoal until golden and crispy.
• 

  Malazhan Stir-fried Amaranth

  A stir-fried dish of amaranth greens with malazhan sauce, known for its savory and slightly spicy flavor.

Reviews