Fei Hao Chicken Pot (Wuyang New Town Branch)
小吃快餐 · ⭐ 3.4
No. 3, Lane 2, North San Street, Siyou Xin Main Road, Ground Floor, Unit 106
Dishes
Five-fingered Mulberry Herbal Chicken PotA nourishing chicken stew made with herbal ingredients like five-fingered mulberry, chicken, and goji berries, slowly simmered for a rich, healthy flavor.
Durian Chicken PotA flavorful dish made by slow-cooking chicken with fresh durian fruit, resulting in a rich, sweet aroma and tender meat.
Clear Stewed Lamb Pot with Nourishing IngredientsA nourishing lamb stew made with fresh lamb and medicinal herbs, slowly simmered for a clear broth and tender meat.
Blanched ScallopsA dish of fresh scallops quickly blanched in hot water to retain their tender texture, often garnished with ginger and scallions for a light, savory flavor.
Stone Olive Herbal Chicken PotA nourishing chicken stew made with stone olive and herbs, slow-cooked to enhance flavor and health benefits.
Stone Olive Soup BaseA savory soup base made from stone olive, pork bones, and chicken frames, known for its clear broth and health benefits such as clearing heat and moistening the lungs.
Stewed Chicken and Oyster PotA savory dish featuring fresh oysters and chicken simmered in a rich broth, known for its tender meat and succulent oysters.
Garlic Steamed Sea Oyster from RushanFresh sea oysters from Rushan steamed with garlic, offering a delicate and savory flavor.
Free-range chickenThis dish features free-range chicken as its main ingredient, carefully prepared to yield tender meat and rich broth. During cooking, the chicken is first cut into pieces and marinated with a specially crafted seasoning. It is then cooked using stir-frying and stewing techniques, allowing the meat to fully absorb the essence of the seasonings and deliver a unique taste.
Abalone Home-style Pork Stir-fryA dish combining fresh abalone with pork belly, stir-fried with green peppers and scallions, seasoned with soy sauce and cooking wine for a savory, aromatic flavor.