Yinji Guilin Rice Noodles & Luosifen (Xinbei Wanda Branch)
小吃快餐 · ⭐ 4.2
河海街道巢湖路星海银园西区20-18号
Dishes
Orchid SkewersOrchid skewers are a snack made primarily from dried tofu, deep-fried until golden and crispy, then seasoned with a special sauce. Their shape resembles an orchid, hence the name.
Braised Fried Tofu SkinA Chinese dish made by frying tofu skin and braising it in a savory sauce, resulting in a tender and flavorful texture.
Crispy Dry Noodle BowlA Cantonese-style dish featuring crispy fried rice noodles tossed with savory sauce, peanuts, scallions, and cilantro for a satisfying crunch and rich flavor.
Liuzhou LuosifenLiuzhou Luosifen is a specialty snack from Liuzhou, Guangxi, featuring rice noodles, snail soup base, pickled bamboo shoots, fried bean curd skin, peanuts, wood ear mushrooms, daylily flowers, chili oil, and green onions. Cook the noodles, add the rich snail broth, top with various ingredients, then drizzle with chili oil.
Guilin Rice Noodles Family FeastA hearty dish featuring Guilin rice noodles with a variety of toppings like braised beef, boiled eggs, pickled beans, and peanuts, served in a savory broth.
Guilin Rice NoodlesAuthentic Guilin rice noodles made from premium rice, served with braised meat, pickled beans, peanuts, and cilantro in a savory broth.
Beef Rice NoodlesBeef rice noodles is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with spices, then cooking it until tender. The cooked rice noodles are mixed with beef broth, and then topped with sliced beef, vegetables, and seasonings.
Lean Meat Noodle SoupA dish made with lean pork slices and rice noodles, simmered in broth for a clear, savory flavor.
Spicy Snail Rice NoodlesA spicy noodle dish made with fermented bamboo shoots, tofu skin, peanuts, and a rich broth from snails, served with rice noodles.
Crispy Rice NoodlesA Cantonese snack made by frying rice noodles until crispy on the outside while keeping them soft inside, often served with a dipping sauce.