Zui Lu Zhou (Baoye Zijie Store)
地方菜 · ⭐ 3.8
Tongling Road, Baoye Zijie
Dishes
Northeast Cold NoodlesNortheastern big拉皮 is a dish made from ingredients such as拉皮, cucumber, and carrot. After boiling the拉皮, mix it with shredded vegetables and seasonings to serve.
Pan-Fried Shrimp with TailFresh shrimp are pan-fried after being marinated, resulting in a crispy exterior and tender interior, with the tails shaped like peacock feathers.
Cumin Lamb RibsCumin lamb chops are made from lamb ribs, marinated and then pan-fried or grilled. Common marinade ingredients include cumin powder, salt, cooking wine, and garlic. The unique aroma of cumin enhances the flavor, resulting in a crispy exterior and tender interior with rich cumin fragrance.
Home-style Braised Pig TrotterA hearty dish made by simmering pig trotters in a savory sauce of soy, sugar, and spices until tender and flavorful.
Stir-Fried Beef with Small ChiliesA classic Sichuan dish featuring tender beef and small chilies stir-fried quickly for a spicy, aromatic flavor.
Sauce-drenched Rice CrackersSauce-drenched rice crackers is a dish featuring rice crackers as the main ingredient, paired with vegetables or meat, deep-fried in hot oil and then drizzled with a specially prepared sauce. The rice crackers are typically made from rice, fried until crispy, and then mixed with the seasoned sauce to allow the crackers to absorb the rich flavors of the sauce.
Wanbei Oil TeaWanbei oil tea is a traditional snack from Anhui's Wanbei region, made with glutinous rice flour and fried in hot oil with sesame, peanuts, and scallions for a crispy, fragrant flavor.
Secret-Recipe Lamb RibsSecret recipe lamb chops made with fresh lamb ribs, marinated and grilled with special spices. The exterior is golden and crispy, while the meat inside is tender and juicy.
Eggplant Fragrant Scallop MeatScallop meat stir-fried with eggplant, seasoned with garlic, ginger, and a touch of soy sauce, tender in texture with rich eggplant aroma.
Garlic Stir-fried Water SpinachA simple and healthy Chinese dish made by stir-frying water spinach with garlic, offering a fresh and savory flavor.
Fragrant Toona Sinensis and Tofu Skin SaladA refreshing salad made with fragrant toona sinensis sprouts and tofu skin, lightly dressed for a delicate flavor.