Wentong Ice Room (Guangzhou Tower Flagship Store)
粤菜 · ⭐ 4.4
No. 8 Canton Tower Road
Dishes
Tom Yum Seafood Hong Kong NoodlesA fusion dish combining Thai-style Tom Yum soup with Hong Kong noodles and fresh seafood, offering a tangy and spicy flavor profile.
Bear Ice Milk TeaA cold drink made with black tea as the base, mixed with milk or plant-based milk. After cooling the tea, it's blended with milk, sweetened with syrup, poured into a cup with ice, and topped with cream or pearls. Often shaped like a bear using ice cubes or奶盖, perfect for summer.
Bear-shaped Lemon Iced TeaBear Frozen Lemon Tea is a beverage made from fresh lemons and selected tea leaves, blended with ice. The refreshing acidity of lemon and the aromatic flavor of tea blend harmoniously to create a crisp taste, while the adorable bear-shaped design adds a touch of fun.
San Francisco French ToastSan Francisco-style French toast is made with toast as the main ingredient. The crust is removed and cut into small cubes, then dipped in egg mixture and fried in butter until golden and crispy. Finally, it is dusted with powdered sugar or salt to taste.
Chef's Scallion Oil Chicken Leg Rice BowlA savory dish featuring tender chicken leg served over rice, drizzled with fragrant scallion oil sauce.
Rich Custard DelightBao Fu Lou Nai Hua is a dessert made primarily from eggs, milk, sugar, and low-gluten flour. The yolks are mixed with sugar, then combined with milk and flour, poured into a mold, and steamed. The finished product has a delicate and soft texture with a slightly caramelized surface.
Classic Beef Hor Fun Stir-FryClassic dry-fried beef rice noodles is a Chinese stir-fry dish made with beef slices, rice noodles, and辅料 like bean sprouts, onions, and green onions. Beef is marinated in soy sauce and starch, rice noodles are soaked, then stir-fried quickly with oil and seasonings.
Jin Dodo French FriesGolden Potato Fries are made from potatoes, sliced and deep-fried. Crispy on the outside, soft inside, usually served with ketchup or seasoned salt.
Snowflake Beef and Egg RiceA savory dish featuring tender snowflake beef slices stir-fried with eggs and served over steamed rice.
Black Truffle Wagyu Beef Fried RiceA premium dish featuring tender wagyu beef cubes and black truffle, stir-fried with rice to create a rich, aromatic flavor.
Black Truffle Foie Gras Wellington SteakA premium steak wrapped in foie gras and black truffle, encased in puff pastry and baked to perfection.
Heartbreaking RiceThe Soul-Rendering Rice is built on优质 rice, topped with pan-seared barbecued pork, silky egg, and fresh green vegetables. The barbecued pork is specially seasoned and grilled to perfection—crispy on the outside and tender within—then drizzled with a house-made sauce that blends harmoniously with the rice, delivering a rich and layered taste experience.