Jing Wei Huang Pin Ji Mi Fan
小吃快餐 · ⭐ 3.7
Units 101-23, 101-24, 101-25, Building 1, Courtyard Jia-5, Lianhuachi East Road

Dishes
Three-Sauce Braised Chicken with RiceThree-sauce braised chicken with rice is a dish featuring chicken and vegetables like potatoes and carrots, simmered in a secret sauce (typically containing sweet bean sauce, oyster sauce, and soy sauce), then served with rice. The chicken is marinated first, then stewed until flavorful with rich gravy.
Mild Spicy Braised ChickenA mildly spicy braised chicken dish made with chicken, potatoes, and green peppers, simmered until tender with rich, flavorful broth.
Wood Ear MushroomWood ear mushrooms, also known as black fungus, are a common edible mushroom. To prepare them, dried wood ear mushrooms are typically soaked in water until they soften, then they can be served cold or stir-fried. When served cold, they are often mixed with vinegar, garlic, and other seasonings for a refreshing and appetizing dish. When stir-fried, they pair well with various vegetables or meats, offering a smooth, tender texture and rich nutritional value.
KelpKelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
Fermented soybean skinFermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
Nutritious Fried EggNutritious fried eggs are made by mixing eggs with chopped green onions, salt, and other seasonings, then pan-fried in oil. The beaten eggs are poured into a hot pan and cooked until golden on both sides, resulting in a tender and nutritious dish.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Stewed Chicken Rice with Fish DumplingsA fusion dish featuring chicken, rice, and fish tofu. Chicken is marinated and stewed to make Huangfen Chicken, while fish tofu—a pre-made fish paste product—is steamed or boiled and served with or separately from the chicken. Rice is the staple accompaniment.