Myeongdong Fried Chicken & Tteokbokki (Xinhua Road Branch)
小吃快餐 · ⭐ 3.9
No. 402-1 Xinhua Road, Beihu Street Subdistrict, Jianghan District (opposite Hujin Restaurant, near New World International Trade Center)
Dishes
Fried ChickenFried chicken is a dish primarily made with chicken as the main ingredient. After marinating, the chicken is coated with starch or breadcrumbs and then deep-fried in hot oil until golden and crispy. Careful attention to cooking temperature is essential to ensure the chicken is crispy on the outside and tender and juicy on the inside, delivering a delicious flavor.
Rose Stir-Fried Rice CakeA sweet Chinese dish made by stir-frying glutinous rice cakes with rose jam or petals, offering a soft, fragrant, and mildly sweet flavor.
Spicy Rice Cake Stir-FrySpicy stir-fried rice cakes is a dish made primarily with rice cakes, combined with vegetables such as chili peppers, onions, and carrots, and seasoned with soy sauce and chili paste. The rice cakes are first pan-fried or boiled and then stir-fried with the ingredients to achieve a soft, chewy texture with elasticity.