Foodbowl Super Bowl (Yutang Branch)
西餐 · ⭐ 4.8
B1 Floor, Phase I, You Tang Shopping Center, Building No. 2 Sanfeng Beili, Chaoyangmen Outer Street
Dishes
Tom Yum Chicken & Vegetable Hot PotWinter Morning Soup Chicken and Vegetable Pot features chicken as the main ingredient, paired with a variety of fresh vegetables such as mushrooms, red peppers, and lemongrass, infused with the classic Thai Tom Yum soup base. The soup base is made from ingredients like lemon leaves, fish sauce, lime juice, and coconut milk, offering a rich and layered flavor profile.
Tom Yum Beef Vegetable SoupTom Yum Beef Vegetable Soup features beef with mushrooms, tomatoes, onions, lemongrass, lime leaves, and chili, simmered together and finished with vegetables.
Japanese Seven-Spice Tofu BowlJapanese Seven-Spice Tofu Super Bowl: Made with smooth tofu as the main ingredient, this dish is enhanced with a colorful Japanese seven-spice blend including chili, sesame, and dried tangerine peel. After careful preparation, the tofu fully absorbs the rich aroma of the spice mix, offering a layered taste experience. It's served with a delicious Japanese sauce, delivering a unique Japanese culinary style.
Fruitwood Smoked Chicken Breast Super BowlThe Fruitwood-Smoked Chicken Breast Super Bowl features fresh chicken breast slow-smoked with fruitwood, imparting a delicate fruity aroma to the meat. Paired with colorful seasonal vegetables and a specially crafted sauce, this dish offers a nutritious and flavorful culinary experience.
Zhengda Soft-Boiled EggPanda's soft-boiled eggs are made from fresh eggs, carefully cooked with precise time and temperature control to keep the yolk at a semi-fluid state in the center, offering a delicate texture. The outer white is fully cooked while the inner yolk remains slightly runny, creating a unique soft-yolk effect.
Thai Spicy Shrimp Super BowlThai Spicy Shrimp Super Bowl: Made with fresh, tender shrimp and carefully stir-fried with Thai spices and chili. The shrimp is marinated to enhance flavor, then served with a unique Thai chili sauce, delivering a rich exotic taste. Presented in a large bowl with vibrant colors, it's sure to stimulate your appetite.
GuacamoleGuacamole is mainly made from ripe avocados, onions, tomatoes, lemon juice, and cilantro. After removing the pit and skin, avocados are mashed and mixed with chopped onions, tomatoes, and lemon juice, then topped with cilantro for a smooth sauce.
Tomato Beef Shank BowlTomato Beef Shank Bowl: Made with fresh beef shank as the main ingredient, paired with tender stewed tomatoes and seasoned with appropriate spices for slow cooking. The beef is tender, the tomatoes are sweet and sour, and the broth is rich and nutritious.
Honey-glazed Chicken Leg BowlThe Honey-glazed Chicken Bowl features chicken thighs as the main ingredient, marinated and then roasted in honey until golden and crispy. Served with a colorful array of vegetables and a specially crafted sauce, it delivers a visually irresistible experience.
Zero Sugar Low-Calorie Lemon TeaZero-sugar, low-calorie frozen lemon tea is a beverage suitable for those pursuing a healthy diet. Fresh lemon slices are added to cold-brewed tea, then sweetened with a moderate amount of artificial sweetener, and finally chilled in the refrigerator until icy cold. This drink is not only low in sugar and calories but also rich in vitamin C, offering a refreshing and cooling effect.
Pan-Seared Salmon Super BowlThe grilled salmon super bowl features fresh salmon as its main ingredient, pan-seared to perfection with a golden, crispy exterior and tender, juicy interior. It is served with a colorful array of vegetables and a specially crafted sauce, offering balanced nutrition and a rich, layered flavor experience.
Yellow Tomato Beef SoupYellow Tomato Beef Soup is made with yellow tomatoes and beef. The beef is stewed until tender, then combined with yellow tomatoes and simmered to create a rich and flavorful broth.
Beef and Tomato Vegetable Hot PotThe Yellow Tomato Beef and Vegetable Hot Pot features fresh yellow tomatoes as its base, paired with tender beef and a variety of seasonal vegetables, slow-cooked to create a rich, flavorful broth. The ingredients absorb the savory soup thoroughly, delivering a well-rounded and layered taste experience.