Close

Lao Mi's Lamb Soup with Noodles (Gongyuan North Road Store)

小吃面食 · ⭐ 4.0

Units 03 and 04, Building 6, Baihe Residential Community, No. 248 Gongyuan North Road

Dishes

• 

  Stir-Fried Thin Noodles

  A Chinese dish made by stir-frying thin noodles with eggs, vegetables, and meat for a savory and satisfying meal.
• 

  Baked Oil Cake

  A traditional Chinese flatbread made from flour, oil, and water, baked until crispy outside and soft inside, commonly served as breakfast or snack.
• 

  Grilled Beef Tendons

  Grilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
• 

  Beef Stir-fry

  A classic Chinese home-style dish made by quickly stir-frying beef with vegetables like green peppers and onions, resulting in a tender and aromatic meal.
• 

  Beef Sour Soup Dumplings

  Beef dumplings served in a tangy sour soup, combining savory meat filling with a refreshing acidic broth.
• 

  Vegetable Assortment

  Vegetable medley is a cold dish primarily made with various vegetables. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed threads. After blanching or soaking, the vegetables are sliced or cut into strips, then mixed with seasonings and tossed together for serving.
• 

  Mutton and Scallion Dumplings

  Mutton and scallion dumplings are made primarily from mutton and scallions. The mutton is minced and mixed with finely chopped scallions, then seasoned and stirred evenly to create the filling. This mixture is wrapped in dough wrappers and cooked by boiling or steaming before serving.
• 

  Old Mi's Stir-Fried Noodle Soup

  A flavorful fusion dish from Shaanxi, featuring fried bread soaked in a savory broth with meat and vegetables.
• 

  Old Mi's Beef Noodle Soup with Crumbled Flatbread

  A traditional Northwest Chinese dish featuring tender beef and crumbled flatbread soaked in a rich, savory broth.
• 

  Spicy Meatball Soup

  A spicy soup made with meatballs, tofu, and vegetables, seasoned with chili and Sichuan pepper for a bold, aromatic flavor.

Reviews