Lane Mouth · Memory Old Hot Pot
火锅 · ⭐
Units 50 and 51, No. 309, Zone F, Bannan Wanda Plaza
Dishes
Fresh Beef Tripe from the Butcher ShopA Sichuan-style dish made with fresh beef tripe, quickly blanched and tossed in a spicy chili sauce for a crisp, numbing flavor.
Handmade Sliding MeatballsA Chinese dish made with hand-pounded pork meatballs, simmered in broth or sauce for a tender and flavorful experience.
Premium Fresh Duck IntestinesPremium fresh duck intestine is a dish featuring fresh duck intestines, quickly blanched or stir-fried to retain its crisp tenderness. Seasoned with garlic, chili, and scallions, or enhanced with broth or sauce for richer flavor.
Geng Geng True Goose IntestineGeng Geng True Goose Intestine is a dish made with fresh goose intestines, which are cleaned and blanched before being stir-fried with seasonings. It has a crisp texture and a delicious taste.
Freshly Sliced Wagyu SirloinBeef brisket is a dish made primarily with fresh beef. During preparation, high-quality beef brisket is selected and sliced into thin pieces on-site to ensure tender meat. It is typically cooked simply with a specially prepared seasoning to highlight the natural flavor of the beef.