Encounter Noodles (Huatingfang Branch)
小吃面食 · ⭐ 4.3
Unit 44, L1 Floor, No. 2, Ningkui Lane, Huating Zhong Street
Dishes
Frozen Lemon TeaFrozen lemon tea is a beverage made primarily from lemons and tea, served with ice or chilled. It's simple to prepare: first slice the lemon and brew it with tea, then add sugar or honey to taste. Finally, add ice cubes or refrigerate before enjoying.
Angus Beef Hot PotAngus beef hot pot dish features Angus beef with vegetables like cabbage, potatoes, and bean sprouts, simmered in a special sauce. Cooked in a small pot to retain original flavors.
Charcoal-Grilled Pork SkewersMarinated pork leg chunks grilled on charcoal, resulting in a smoky, tender, and flavorful skewer perfect for barbecues.
Thick Coconut Milk with White JadeWhite jade thick coconut milk is a drink or dessert made primarily from coconut milk and white jade tofu or similar texture ingredients. Heat coconut milk to an appropriate temperature, add sugar to taste, then mix with white jade tofu for a smooth, delicate texture.
Red Bowl Mixed NoodlesRed Bowl Noodles is a dish made with noodles, pork mince, greens, and bean sprouts. Cooked noodles are mixed with stir-fried meat and vegetables, then tossed in a savory sauce for a rich flavor.
Spicy Numbing DumplingsLao Ma Chao Shou is a traditional snack made primarily with pork filling and dumpling wrappers. The seasoned pork filling is wrapped in dumpling skins to form chao shou. It is then boiled in a spicy and numbing broth, and finally garnished with chopped green onions and sesame seeds for added aroma.
Braised Chicken Feet with Spicy Hot PotTiger Skin Chicken Feet Hot Pot features chicken feet fried to a wrinkled tiger skin texture, then simmered with vegetables and side dishes in a small pot using special seasonings and broth. Cooking carefully ensures the ingredients absorb the rich flavors.
Honey Mustard Chicken CutletHoney mustard chicken cutlets are made from chicken breast, marinated and lightly coated in starch or flour before frying until golden and crispy. The honey-mustard sauce is prepared by mixing honey and mustard, then drizzled over the fried cutlets or served as a dipping sauce for a sweet-spicy flavor.
Spicy Sour Noodles in Golden BowlGolden Bowl Spicy and Sour Noodles, made with sweet potato noodles as the main ingredient, served in a spicy and sour broth, garnished with bean sprouts, crushed peanuts, and cilantro. The noodles are chewy, and the broth is tangy and spicy, making it a uniquely flavorful noodle dish.
Crispy Scallion Oil FlatbreadA crispy scallion oil pancake made from flour, scallions, salt, and water, rolled, folded, and pan-fried until golden and crunchy.