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Liu Luo Xiang Luosifen (Longhua Tianhong Branch)

小吃快餐 · ⭐ 3.5

1st Floor, No. 499, Longguan Avenue, Longyuan Community (under the footbridge opposite Jinlonghua Plaza)

Dishes

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  Original Flavor Luosifen with Barbecue Pork and Tofu Skin Skewers

  A classic Luosifen dish featuring a spicy, sour broth paired with barbecued pork and crispy tofu skin skewers for a satisfying bite.
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  Fried Egg Snail Noodles

  Fried egg snail rice noodles feature snail rice noodles as the main ingredient, pan-fried with eggs. The rice noodles, typically flavored with snail broth or seasoning, are heated together with golden fried eggs for a rich, harmonious taste.
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  Beef and Tofu Skewers with Luosifen Noodles

  Grilled beef and tofu skewers served in a spicy, sour Luosifen noodle broth, combining tender meat, soft tofu, and bold fermented rice noodle flavors.
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  Fatty Intestine Snail Noodles

  Fatty Intestine Luosifen is a delicacy made primarily from Luosifen, skillfully combined with fatty intestines. The Luosifen uses rice noodles made from high-quality rice, offering a smooth and slippery texture. It is paired with a uniquely spicy and sour broth, then enhanced with tender, richly flavored fatty intestines that are stewed to be rich yet not greasy. This creates a dish with complex flavors and distinct layers.
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  Fermented soybean skin

  Fermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
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  Stinky Tofu

  Stinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
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  Snail Rice Noodles

  A flavorful dish made with snail broth, rice noodles, and toppings like pickled bamboo shoots, fried tofu, and peanuts.
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  Snail Meat

  Snail meat is a dish made primarily from snails, cleaned, shelled, and marinated before stir-frying. Common methods include stir-frying, braising, or cold mixing with scallions, ginger, garlic, and chili.
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  Bean Curd Illuminating Love

  A creative dish featuring bean curd and vegetables in a savory sauce, symbolizing warmth and affection.
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  Sour Bamboo Shoot Snail Noodles

  A spicy and sour noodle dish made with snail broth, rice noodles, and sour bamboo shoots, topped with peanuts, tofu, and herbs.

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