A Ge Luosifen (Jianyang Hong Kong City Branch)

Name: A Ge Luosifen (Jianyang Hong Kong City Branch)
Rating: 3.2

小吃面食 · ⭐ 3.2

Beside Dehua Dental Clinic, Hong Kong City

Dishes

Braised Egg
Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Braised Chicken Feet with Tiger Skin
Hǔpí Fèngzhǎo (Tiger Skin Chicken Feet) is renowned for its unique preparation method and delicious flavor. The chicken feet are first deep-fried until the skin becomes crispy and bubbled, forming a 'tiger skin' texture. They are then marinated with spices and seasonings to absorb rich flavors. During cooking, the chicken feet fully absorb the sauce, becoming tender and succulent, with skin and bones easily separating and the meat remaining juicy and delicate. This dish is not only tasty but also rich in collagen, which nourishes the skin.
Braised Duck Feet with Crispy Skin
Hǔpí Yājiǎo is a dish featuring duck feet as the main ingredient. The feet are blanched to remove odor, then fried until the skin wrinkles slightly, and finally stewed with seasonings. Soy sauce, sugar, and cooking wine are typically added to give the duck feet a bright red color and soft, tender texture.
Spicy Snail Noodles with Duck Feet
Spicy snail noodles served with tender duck feet, a flavorful fusion of Luozhou specialty and savory poultry.