Close

Shanghai Shrimp God Dragon Lobster · Grilling · Claypot Rice (Songjiang Branch)

小吃快餐 · ⭐ 3.7

No. 18, Nong 1292, Dongming International Plaza

Dishes

• 

  Bandit Duck Head

  A spicy Sichuan dish made with duck heads and bold seasonings, known for its rich, numbing heat and savory flavor.
• 

  Lemon Chicken Feet

  A chilled dish of chicken feet marinated in lemon juice and seasonings, offering a refreshing and tangy flavor.
• 

  Salted Pepper Pork Ribs

  Black pepper salt pork strips is a dish made from pork tenderloin, sliced, marinated, deep-fried until crispy outside and tender inside, then stir-fried with black pepper salt. Golden color, crispy texture, rich pepper-salt aroma.
• 

  毛豆花生双拼

  毛豆花生双拼是一道以毛豆和花生为主要食材的凉拌菜。毛豆煮熟后去壳，花生炒熟去皮，两者混合后加入调味料拌匀。制作过程中不涉及加热步骤，保持食材原味。
• 

  Roasted Eggplant with Garlic Paste

  A classic Chinese home-style dish featuring roasted eggplant seasoned with garlic paste, soy sauce, and sesame oil. Tender and flavorful.
• 

  Roasted Spicy Grasshopper

  Roasted Spicy Grasshopper is a specialty dish made with fresh grasshoppers, marinated and grilled over charcoal. The exterior is crispy, the inside is tender, with a rich spicy flavor.
• 

  Grilled Fish

  Grilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
• 

  Garlic and Spicy Crawfish

  Fresh crawfish stir-fried with garlic and thirteen-spice blend, delivering a rich, aromatic, and spicy flavor.
• 

  Pork Rib and Greens Porridge

  A comforting porridge made with pork ribs and fresh greens, simmered slowly for a rich, savory flavor.
• 

  Spicy Locusts

  A dish made by stir-frying fresh locusts with chili and Sichuan pepper, resulting in a crispy texture and spicy flavor.
• 

  Fresh Shrimp and Scallops Rice Porridge

  Fresh shrimp and scallop rice porridge is made by cooking rice as a base, then adding fresh shrimp and scallops. The rice is simmered until soft and tender, then the cleaned shrimp and scallops are added to cook together, allowing the porridge to absorb the seafood's freshness. A small amount of ginger threads is usually added to remove any fishy odor, and finally chopped green onions are sprinkled in for extra aroma.
• 

  Lobster Grand

  A dish featuring fresh large lobster cooked with vegetables and a special sauce, offering rich flavor and tender meat.

Reviews