Shen Wansan Jiangnan Seasoned Delicacies (Nanquan Road Store)
小吃快餐 · ⭐ 3.8
No. 1315, Nanquan Road

Dishes
Four Fortune Steamed Wheat GlutenFour Happiness Baked Wheat Gluten is a traditional dish made primarily from baked wheat gluten, black fungus, yellow chrysanthemum flowers, and peanuts. The baked wheat gluten is first fried, then simmered with seasonings and ingredients until fully flavored.
Pan-fried HairtailCrispy fried hairtail is a Chinese dish featuring hairtail as the main ingredient. After cleaning, the fish is marinated with salt and cooking wine, then pan-fried until golden brown on both sides, resulting in a crispy exterior and tender interior.
Shen Wansan's Signature Pig TrotterA premium pig trotter slow-cooked in a secret sauce, resulting in tender, flavorful meat with rich aroma.
Shen Wansan's Signature Braised Pig TrotterA classic dish featuring pork trotters braised in a rich, savory sauce, tender and flavorful.
Smoked Frog LegsFresh frog legs marinated and smoked over fruitwood, resulting in tender, smoky-flavored meat.
Vegetable SaladVegetable salad is a cold dish primarily made with fresh vegetables, including cucumber, carrot, wood ear mushroom, and bean sprouts. The preparation is simple: wash and slice the vegetables, then mix with seasonings such as salt, vinegar, and sesame oil.
红烧大排红烧大排是一道以猪排骨为主要食材的中式菜肴,先将排骨焯水去腥,再用油煎至表面微黄,加入酱油、糖、料酒、姜片等调料炖煮至入味,最后收汁使排骨表面光亮。成品色泽红亮,肉质软烂。
Suzhou-style Braised PorkA classic Suzhou dish featuring pork belly braised slowly with soy sauce, sugar, and rice wine until tender and flavorful.
Sauced Duck LegSauce duck legs are made from duck thighs, marinated and then stewed with soy sauce, sugar, and cooking wine. The meat is tender and the flavor is rich.
Chicken Broth Stuffed Tofu Skin RollsTofu skin rolls filled with chicken and served in a rich chicken broth sauce, offering a delicate and savory taste.