Bazhen Chicken Feet (Jiangnan Wanda Branch)
小吃快餐 · ⭐ 3.5
Adjacent to Building A3, Jiangnan Wanda Plaza
Dishes
Spicy Cold-Mixed Moss VegetableCold-mixed贡菜 is a cold dish primarily made with贡菜. The preparation involves washing the贡菜, cutting it into segments, and mixing it with seasonings such as garlic paste, soy sauce, vinegar, and chili oil.
Braised Chicken FeetBraised chicken feet is a traditional dish primarily made with chicken feet as the main ingredient. The preparation involves cleaning the chicken feet thoroughly, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and develop an appealing color.
Braised Duck JawA Chinese dish made by slow-cooking duck jaw with spices and aromatic herbs until tender and flavorful.
Braised Duck FeetBraised duck feet is a traditional dish primarily made with duck feet. The preparation involves cleaning the duck feet thoroughly, then marinating them in a specially prepared braising sauce before slow-cooking to allow the duck feet to fully absorb the aroma and flavor of the sauce. Finally, the braised duck feet display an appealing color and have a tender, juicy texture.
Lemon Boneless Duck FeetA chilled dish made with boneless duck feet marinated in lemon juice, garlic, and chili for a tangy and spicy flavor.
Salted Pepper Duck HeartsA Chinese dish made with duck hearts marinated and stir-fried with salt, pepper, and spices, offering a savory and slightly spicy flavor.
Salt-Baked Chicken FeetSalt-baked chicken feet is a dish made by marinating chicken feet in salt, spices, and seasonings, then baking them in hot salt until fully cooked and infused with flavor.
Spicy Braised EdamameA Chinese cold dish made by braising fresh edamame in a spicy, aromatic sauce with various seasonings and chili peppers.
Spicy Braised Lotus RootA Chinese cold dish made by slow-cooking lotus root in a spicy broth with chili and aromatic spices, resulting in a crisp texture and bold flavor.
Sour and Spicy Fruit Vinegar Radish PeelA refreshing cold dish made from radish peel marinated in fruit vinegar, chili, and garlic for a crisp, tangy, and spicy flavor.
Spicy and Sour Kelp StripsSpicy and sour seaweed strips is a dish made primarily from seaweed strips mixed with spicy and sour seasonings. After soaking, the seaweed strips become soft yet elastic, and when combined with a specially prepared spicy and sour sauce, the dish offers both the freshness of seaweed and a tangy, appetizing flavor.
Chicken ThighChicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.